Food technology
deals with the different technologies applied in the processing, preservation,
packaging and distribution of food. Emergence of many food based industry is
the only reason of the increase in demand for food technologists.
Various kind of
food technology courses are offered in India which is given below.
Undergraduate courses:
Most of the undergraduate
programs have three years duration except Bachelor of Engineering and Bachelor
of Technology courses.
- Bachelor of Engineering in Food
Technology and Bio-Chemical Engineering
- Bachelor of Engineering in Food
Technology
- Bachelor of Science in Food Processing
Technology
- Bachelor of Science in Food Science and
Quality Control
- Bachelor of Science in Food Sciences
- Bachelor of Science in Food Technology
- Bachelor of Science in Food and
Nutrition
- Bachelor of Science in Microbial and
Food Technology
- Bachelor of Science in Nutrition,
Dietetics and Food Service Management
- Bachelor of Science in Nutrition and
Food Service Management
- Bachelor of Applied Science in Food
Technology
- Bachelor of Technology in Agricultural
and Food Engineering
- Bachelor of Technology in Food Science
- Bachelor of Technology in Food
Technology.
Postgraduate courses:
All the post
graduate courses have duration of two years.
- Master of Arts in Food Nutrition
- Master of Engineering in Processing and
Food Engineering
- Master of Science in Food Science and
Technology
- Master of Science in Food Technology
- Master of Science in Microbial and Food
Technology
- Master of Technology in Dairy and Food
Engineering
- Master of Technology in Food and
Nutrition
- Master of Technology in Food
Biotechnology
- Master of Technology in Food Safety and
Standards
- Master of Technology in Food Technology
- Doctor of Philosophy in Food and Dairy
Technology
- Doctor of Philosophy in Food
Biotechnology
- Doctor of Philosophy in Food
Engineering and Technology
- Doctor of Philosophy in Food Science
and Technology
- Doctor of Philosophy in Food Technology.
Diploma courses:
Diploma in
Nutrition and Food Technology is an eighteen month course while other diploma
courses have duration of one year.
- Diploma in Food and Nutrition
- Diploma in Food Science and Quality
Control
- Diploma in Nutrition and Food
Technology.
Certificate courses:
Certificate courses
offered in food technology have duration of two years.
- Certificate course in Food Technology
- Certificate course in Food Production
and Patisserie
- Certificate course in Food and Nutrition.
With increasing occurrence of diseases and medical aliments, it becomes imperative for us to pay special attention to the food we eat. As we say, “We are what we eat” and more importantly “We will be what we eat”, it is possible to manage all chronic medical ailments with food. Online Nutrition Course.
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